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Sunday Roasts at The Cloud

Sunday Roasts at The Cloud

Sunday Roasts at The Cloud offers a classic Sunday roast experience in an elevated setting overlooking Hamilton Harbour. The event features a multi-course meal starting with fresh bread rolls and butter, followed by a carving station with prime rib and roast chicken. Traditional accompaniments include creamy cauliflower cheese, duck fat roast potatoes, green beans, maple roasted carrots, and a green salad. Dessert options are classic apple crumble, sticky toffee pudding, and a chocolate croissant bread and butter pudding with custard. Large format wines are available for purchase.

  • Location: The Cloud, The Waterfront, 96 Pitts Bay Road, Pembroke, Bermuda
  • Price: $87.75 USD (includes 17% gratuity)
  • Menu highlights:
  • Prime rib & roast chicken
  • Cauliflower cheese, duck fat roast potatoes, green beans, maple roasted carrots
  • Apple crumble, sticky toffee pudding, chocolate croissant bread and butter pudding
  • Wine: Large format wines available for purchase

For more details or to book, visit the event page.

Sunday, March 29Ended after 2 dates
  • Sun, Feb 22 (past)
  • Sun, Mar 29 (past)
1:00 PM – 4:00 PM3 hours

Rooftop restaurant and event venue featuring panoramic Hamilton Harbour views, cashless dining experience, breakfast and lunch service, craft cocktails, Saturday brunch, private dining facilities, and state-of-the-art event capabilities.

See all events from The Cloud